Executive Chef Opportunity

3 days ago

Dublin, Dublin City, Ireland beBeeCulinary Full time €44,000 - €48,000
Lead Culinary Professional

We are currently seeking a talented and innovative Chef to lead our onsite food operation.

This is an exciting opportunity for the right candidate to work in a high-profile corporate environment, delivering contemporary dishes that reflect the latest food trends with a strong focus on quality and innovation.

  • Responsibilities:
    • Plan and prepare daily service including two hot main courses, a vegetable dish, breakfast bar, and a fresh salad offering.
    • Design creative, modern menus with a focus on fusion cuisine and seasonal produce.
    • Maintain stock levels, conduct regular stock takes, and assist with ordering using internal systems.
    • Ensure food presentation and quality meet high standards of a professional workplace environment.
    • Stay on top of current culinary trends and integrate new ideas to keep the offer fresh and exciting.
    • Manage all aspects of food safety, hygiene, and compliance.
    • Work Monday to Friday - no evenings or weekends.
Requirements:
  • Experienced and motivated Chef with a real passion for food and innovation.
  • Strong knowledge of modern fusion cuisine and the ability to bring fresh ideas to the table.
  • Confident in menu planning and managing a solo kitchen operation.
  • Comfortable using kitchen ordering and stock systems (training will be provided).
  • Computer literate and organised, with good attention to detail.
  • A positive, self-starting attitude with a keen interest in creating different and engaging dishes.
Benefits:
  • Competitive salary.
  • Sociable working hours.
  • Creative freedom within a supportive environment.
  • Opportunity to work at a prestigious location without weekend shifts.
  • Part of a leading global food service company delivering high-quality service in a corporate setting.

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