
Executive Chef Support
3 days ago
We are looking for a highly skilled and experienced Chef de Partie to join our culinary team.
- To prepare and cook dishes of the highest standard in the relevant section, ensuring excellent presentation and taste.
- Work closely with senior chefs to plan menus, order ingredients, and maintain inventory levels.
- Develop and implement new recipes, taking into account seasonal availability and customer preferences.
Requirements:
- A minimum of 2-3 years' experience as a senior chef in a high-end restaurant or hotel.
- Excellent knowledge of food preparation, cooking techniques, and kitchen safety procedures.
- Strong leadership and communication skills, with the ability to motivate and train junior staff.
- Valid work permit.
Benefits:
- A competitive salary and bonus scheme.
- Ongoing training and development opportunities.
- The chance to work with a talented team of chefs and be part of a dynamic kitchen environment.
Skills:
- Chef de Partie.
- Senior Chef.
- Junior Sous Chef.
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