Front of House Manager Leader
5 days ago
We are seeking an experienced and confident leader to manage our front-of-house team. The ideal candidate will be a natural motivator who thrives in a dynamic environment, loves coaching a team, and takes pride in creating exceptional guest experiences.
Key Responsibilities:- Team Leadership: Coach, inspire, and guide the front-of-house crew to deliver top-notch service every shift.
- Customer Experience: Ensure every guest is welcomed warmly, served efficiently, and leaves satisfied.
- Smooth Operations: Manage floor plans, reservations, and busy service flows to keep things running seamlessly between the kitchen, bar, and floor.
- Training & Development: Support new staff with training, keep the team motivated, and help everyone grow their skills.
- Stock & Systems: Oversee tills, monitor supplies, and ensure everything's in place for fast, accurate service.
- Standards & Compliance: Maintain health & safety, hygiene, and licensing standards to keep staff and guests safe at all times.
Benefits of this role include being part of a supportive, dynamic team where your leadership makes a real impact.
Requirements:- Proven experience in a hospitality supervisory or management role.
- Strong leadership and communication skills.
- Ability to thrive under pressure in a busy restaurant setting.
- A customer-first mindset with attention to detail.
- Organised, reliable, and motivated to succeed.
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