Executive Cook

Job Title: Executive Chef AssistantAn experienced Chef is required to assist in the kitchen with a minimum of 2 years in a similar role cooking high-quality dishes.Main Duties:Preparation, presentation, and cooking of various food items.Assisting in managing kitchen staff.Work Schedule: 39 hours per weekCompensation: €654/week or €34,008/year

The Farmers Market is proud to announce an exciting opportunity for an Executive Chef Assistant to join our dynamic team. As a key member of our culinary team, you will be responsible for assisting the executive chef in planning and executing menus, managing kitchen operations, and ensuring exceptional food quality.Main Responsibilities:Menu Planning: Assist...

About Us:">">At Summit Inn, we are committed to delivering exceptional dining experiences that exceed our guests' expectations.">">The Role:">We are seeking a highly skilled Commis Chef to join our kitchen team. As a key member of our operations, you will be responsible for preparing and cooking dishes to the highest standard in our busy kitchen.">Your Key...

We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Burren Amber in Dublin Airport.The ideal candidate will have a strong passion for cooking and a desire to create innovative dishes that showcase their creativity and skill.Key Responsibilities:To prepare and cook high-quality dishes to the highest standard in the...

OBrien Fine Foods is an Irish family business based in Timahoe, Co. Kildare. First established in 2000, the business has expanded over the years to become the leading producer of cooked meats on the island of Ireland, with a growing presence in the UK. We employ over 700 people and specialise in the manufacture and marketing of premium meats, supplying both...

We are seeking a talented Executive Chef to lead our culinary team in providing exceptional dining experiences for our corporate clients. As the face of our catering operation, you will be responsible for overseeing all culinary offers and outlets within our prestigious corporate setting, ensuring your teams provide high-quality, creative, and nutritious...

TN Ireland, a leading provider of integrated facility management services, seeks an experienced Cook/Chef to join our team.Executive Chef PositionThis part-time role is based at a Private Residential Care Home in Dublin 11 and involves working Wednesday and Saturday from 8:30-14:00 with additional hours available at other locations.Main...

Company OverviewHospitality Recruitment specializes in connecting top culinary talent with leading establishments. Our team is dedicated to providing exceptional service and supporting the growth of our clients' businesses.Job DescriptionWe are seeking a skilled Commis Chef to join our client's kitchen team at Janet's, located in The Eatyard @ The Bernard...

We are seeking an experienced and skilled Senior Chef de Partie to oversee a specific section of our dynamic kitchen team at TN Ireland. In this role, you will ensure high standards of food preparation and presentation while working closely with the Sous Chef and Head Chef.Key ResponsibilitiesFood Preparation & Cooking:• Supervise and manage a designated...

About the Role:We are seeking a highly skilled and passionate Sous Chef to join our team at The Noel Group.As a key member of our kitchen team, you will work closely with the Head Chef to lead and inspire your colleagues while ensuring the highest culinary and hygiene standards.The ideal candidate will have a love for hospitality and creating delicious...

About TCC RecruitmentWe specialise in providing top talent to the hospitality industry, ensuring that our clients receive the best candidates for their roles.The RoleWe are currently seeking a skilled and passionate Chef de Partie to join our client's culinary team.ResponsibilitiesPrepare and Cook Dishes: Prepare and cook a variety of dishes, ensuring...

TN Ireland is a dynamic and fast-paced company that is always looking for talented individuals to join our team. We are currently recruiting for a Culinary Professional to work 5 days out of 7 in our Beneavin healthcare unit.The successful candidate will be responsible for preparing and cooking food to the highest standard, while also operating HACCP and...

We are currently seeking a skilled and experienced Chef de Partie to join our culinary team at Red Cow Moran Hotel. The successful candidate will have a strong background in cooking and kitchen management, with the ability to work effectively as part of a team.About the RoleThis is an exciting opportunity for a passionate and creative chef to take on a key...

About the RoleThis part-time position involves working in primary schools across Ireland, delivering cooking sessions and collaborating with project teams. As a Chef Instructor, you will be responsible for planning and executing engaging cooking classes, adapting your teaching methods to accommodate different learning styles.RequirementsCulinary arts degree...

Our team at Sodexo is passionate about serving up memorable meals for our corporate colleagues and clients. As a Weekend Chef, you will be part of a positive and innovative kitchen culture.Job DescriptionYou will craft, create, and cook mouth-watering dishes with a passion for perfection. You will bring your ideas to the table to develop exciting and...

About The Davenport:We are a dynamic collection of luxury boutique hotels, each with its own unique identity that reflects the rich culture and history of Dublin and Gibraltar.Our philosophy is centered around creating tailored guest experiences that exceed evolving customer expectations. We prioritize personalized service and relationships over a...

Join to apply for the Executive Pastry Chef role at Ashford Castle - part of The Red Carnation Hotel Collection.Ashford Castle, Ireland's first Forbes Five Star Hotel, is now recruiting for an enthusiastic, innovative and passionate Executive Pastry Chef to lead the pastry offering at our renowned property.Who are we?In choosing to join Ashford Castle, you...

Join to apply for the Executive Pastry Chef role at Ashford Castle - part of The Red Carnation Hotel Collection.Ashford Castle, Ireland's first Forbes Five Star Hotel, is now recruiting for an enthusiastic, innovative and passionate Executive Pastry Chef to lead the pastry offering at our renowned property.Who are we?In choosing to join Ashford Castle, you...

Culinary Expertise and Leadership RequiredWe're seeking an experienced Culinary Director to lead our culinary team in Dublin. In this key role, you will oversee all aspects of food service operations and drive business success.Your key responsibilities will include developing innovative menus, managing a team of chefs and catering staff, and ensuring the...

Job DescriptionThe successful candidate will be responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of dishes meet our high standards. Key responsibilities include:Food Preparation: Prepare and cook a variety of dishes, ensuring consistent quality, taste, and presentation.Section Management: Oversee a...