
Sous Chef
4 days ago
Join to apply for the Sous Chef role at Carrigaline Court Hotel & Leisure Centre.
Full time position, 5 days over 7. Accommodation provided if required. Candidates must have permission to work in Ireland.
Responsibilities- Lead a team and provide strong support to the Head Chef
- Provide training to chefs
- Assist with compiling menus
- Maintain strong HACCP and Health & Safety standards
- Oversee day-to-day kitchen operations and be aware of cost control and wastage
- Ensure a productive team atmosphere and flexible working hours
- Take full control of the kitchen and team in the absence of the Head Chef
- Oversee ordering and deliveries for smooth operation
- Experience in a similar role
- Ability to lead a team
- Strong HACCP and Health & Safety knowledge
- Flexible in working hours
- Positive attitude and outlook
- Knowledge of kitchen day-to-day operations
- Employment type: Full-time
- Seniority level: Not Applicable
- Job function: Management and Manufacturing
- Industries: Hospitality
Location: Carrigaline, County Cork, Ireland
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