Sous Chef

4 days ago


Cork, Cork, Ireland Carrigaline Court Hotel & Leisure Centre Full time
Overview

Join to apply for the Sous Chef role at Carrigaline Court Hotel & Leisure Centre.

Full time position, 5 days over 7. Accommodation provided if required. Candidates must have permission to work in Ireland.

Responsibilities
  • Lead a team and provide strong support to the Head Chef
  • Provide training to chefs
  • Assist with compiling menus
  • Maintain strong HACCP and Health & Safety standards
  • Oversee day-to-day kitchen operations and be aware of cost control and wastage
  • Ensure a productive team atmosphere and flexible working hours
  • Take full control of the kitchen and team in the absence of the Head Chef
  • Oversee ordering and deliveries for smooth operation
Qualifications
  • Experience in a similar role
  • Ability to lead a team
  • Strong HACCP and Health & Safety knowledge
  • Flexible in working hours
  • Positive attitude and outlook
  • Knowledge of kitchen day-to-day operations
Job details
  • Employment type: Full-time
  • Seniority level: Not Applicable
  • Job function: Management and Manufacturing
  • Industries: Hospitality

Location: Carrigaline, County Cork, Ireland


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