Chopped & Zambrero Manager

12 hours ago

Naas, Co Kildare, Ireland Monread Fare Full time
Overview

We are seeking an energetic and innovative Chopped & Zambrero Manager for Monread Fare, Naas, Co. Kildare. Monread Fare prides itself on creating an excellent customer experience with its positive team and working environment. This is a full time role and flexibility to work weekdays + weekends is required.

Key Responsibilities
  • Lead the Chopped & Zambrero Team and ensuring the department maintains the highest levels of Quality, Service and Cleanliness.
  • Training, developing and driving the team to deliver positive customer experience.
  • Hiring new team members and on-boarding them.
  • Manage your team including staff performance reviews, PDPs, rostering staff, resolving any staff issues that may arise.
  • Ensuring food is prepared, presented and served to the highest standard.
  • Ordering of stock and ensure weekly stock takes are completed.
  • Continuously bringing forth new ideas to increase sales and standards of the department.
  • Create a positive working environment within the Chopped & Zambrero Team and motivate and monitor the team so they are fully competent in their roles.
  • Take overall responsibility for the operational running of Chopped & Zambrero including duties such as cash handling, payroll and implementing company policies.
  • Achieve all KPI\'s and targets set by the Management. Ensure all HACCP documentation is up to date. Excel through annual health and safety audits.
  • To ensure that all complaints are dealt with immediately, promptly and efficiently.
Employee Benefits
  • 60% Staff Discount
  • Employee Rewards Scheme
  • Employee Referral Scheme
  • Free On-site staff parking
  • Excellent Career Progression Opportunities
  • Bike to Work Scheme
Requirements
  • Customer Focus - awareness that the customer comes first. You must have a passion for delivering excellent levels of service
  • Be able to address and resolve customer concerns.
  • Be a strong leader with excellent skills in Food retail and sales
  • Excellent knowledge of HACCP hygiene systems and food safety.
  • A proven track record of leading, motivating and developing a team.
  • Personal Drive - you don\'t need to be told what to do. You know what is required to succeed and you go about doing it.
  • Great attention to detail.
  • Integrity - honesty is the best policy when it comes to team work, and respect for everyone who you come into contact with, colleagues and customers alike.
  • Have at least 2 years experience in a Managerial position.
  • At this time we do not require the assistance of recruitment agencies
Job Details
  • Seniority level: Not Applicable
  • Employment type: Full-time
  • Job function: Other
  • Industries: Retail

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