Executive Kitchen Assistant

Role OverviewThe Kitchen Porter role is responsible for maintaining the cleanliness and hygiene of the kitchen areas, ensuring a high standard of cleanliness at all times.This is an excellent opportunity for a motivated individual to join our team and contribute to the success of our business.ResponsibilitiesResponsible for the daily cleaning and maintenance...

Bakery / Kitchen Assistant - Part Time Fresh & Yummy Gourmet Catering in NEWBRIDGE is recruiting for a Bakery / Kitchen Assistant on a part-time basis.Do you love baking and to be part of a dynamic team in a busy catering kitchen?Then apply for this exciting opportunity.Join our team as we seek a talented baker with creativity, passion, and a commitment to...

Job Opportunity:As a key member of the culinary team, you will support the Head Chef in all aspects of kitchen management, including food production, team supervision, quality control, and maintaining high standards of hygiene and safety. This is an ideal opportunity for a passionate, driven culinary professional looking to develop their leadership skills...

Job SummaryWe are seeking a highly motivated and detail-oriented Kitchen Team Assistant to join our team. The successful candidate will play a vital role in maintaining the cleanliness and hygiene of our kitchen areas.Main Responsibilities:Maintaining the everyday cleanliness of the kitchen, including equipment, floors, and work surfaces;Ensuring all...

The Role of Sous ChefJob Description:A highly skilled and experienced sous chef is required to lead our kitchen team in a fast-paced gastropub setting. The ideal candidate will have a strong track record of leading teams, providing excellent food service, and maintaining high standards of quality and hygiene.Key Responsibilities and Qualifications:Ability to...

Key Responsibilities:Baking cakes at our kitchen facility.Collaborating with chefs to develop innovative recipes.Assisting with inventory management and delivery handling.Supporting food preparation and presentation.Maintaining cleanliness and organization of equipment and facilities.Effective teamwork and communication skills.Compliance with health and...

Job OverviewThe ideal candidate will be a passionate and skilled professional who takes pride in supporting the head chef and maintaining high culinary standards.Key Responsibilities:Prepare and cook dishes to meet the hotel's culinary standards.Maintain a clean and organized kitchen environment.Work effectively under pressure and as part of a team to exceed...

The role of a Kitchen Porter is to play a pivotal part in delivering exceptional customer service and maintaining the highest standards within a busy kitchen environment. Reporting directly to the Head Chef, you will be responsible for ensuring that all kitchen procedures are carried out to the correct standard.ResponsibilitiesTo carry out kitchen standard...

Executive Kitchen ManagerJob Summary:Support the Head Chef in all aspects of kitchen management, including food production, team supervision, quality control, and maintaining high standards of hygiene and safety.About the Role:Lead and motivate kitchen staff during service and in prep.Ensure consistent quality and presentation of dishes across all areas.Help...

The Role: Sous ChefAt Monroe's, we are seeking an experienced Sous Chef to join our existing team. The successful candidate will have a minimum of 2 years' experience in a similar role.Key Responsibilities:Assist the Head Chef in planning, preparing, and executing menus.Supervise and coordinate kitchen staff to ensure smooth service.Maintain food quality,...