
Food Service Staff
7 days ago
We are seeking friendly, professional event staff to deliver high-quality food and catering services.
About the Role:- Deliver food to multiple locations throughout the day.
- Set up and serve buffet-style events, ensuring a polished presentation.
- Assist with event setup and breakdown across various nationwide locations.
- Load and unload catering equipment and food supplies according to a schedule.
- Provide excellent customer service and represent our organization with a friendly, professional attitude.
- Must be 23 years or older.
- Hold a full, clean driver's license.
- Previous experience in hospitality or catering is required.
- Fluent in English.
- Flexibility to work across a 40-hour week, including weekends and bank holidays.
- Use of company vehicle for service.
- Uniform provided.
- Free staff meals.
- Overtime pay after 6:00 PM.
- Additional pay for Sundays and bank holidays.
- Employee Assistance Program (EAP).
- 10% discount for friends and family at any Gourmet Food Parlour locations.
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