Executive Chef Role

2 weeks ago


Dublin, Dublin City, Ireland beBeeCulinary Full time €32,000 - €40,000
Executive Chef Role

We are seeking an accomplished and driven Executive Chef to lead our kitchen team in delivering exceptional dining experiences.

Job Description:

  • Lead the culinary team during service, ensuring dishes are prepared to exacting standards
  • Collaborate with senior chefs to develop menus and refine kitchen operations
  • Oversee junior staff training, mentoring, and supporting them through service
  • Implement rigorous food safety protocols to maintain a clean and safe working environment
  • Manage kitchen inventory, ordering, and cost control effectively

Key Qualifications:

  • Minimum 3 years experience in a similar kitchen or supervisory role
  • Proven culinary skills with attention to detail and quality
  • Ability to mentor and lead junior staff in a fast-paced setting
  • Solid knowledge of food safety and kitchen cleanliness standards
  • Positive, solution-focused attitude

What We Offer:

  • Competitive hourly pay
  • Consistent, full-time hours in a reputable venue
  • Staff meals and group-wide discounts
  • Opportunities for progression and professional development
  • A collaborative and supportive kitchen environment

Highlights of the Position:

  • Exceptional opportunities for career growth and development
  • Collaborative and dynamic work environment
  • Comprehensive benefits package

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