Hospital Catering Manager

2 weeks ago


Nenagh, County Tipperary, Ireland beBeeChef Full time €34,032 - €63,936
Agency Hospital Chef Job Role

We are seeking a reliable and professional qualified chef to work in a hospital setting. The ideal candidate will have relevant qualifications, experience working in healthcare, and excellent catering skills.

Key Responsibilities:
  • Prepare and cook food in accordance with current food hygiene regulations and guidelines.
  • Maintain and service equipment as per manufacturer's instructions and health and safety requirements.
  • Ensure a high standard of catering to meet the needs of residents and staff.
Required Skills and Qualifications:
  • Professional chef qualifications (e.g., 7061 and 7062 or equivalent).
  • Minimum level 6 chef qualification.
  • Up-to-date HACCP Level 2 and manual handling qualifications (training can be provided).
  • Valid work permits to work full-time in Ireland without restrictions.
  • Compliance with Garda Vetting process.
  • References from previous employment roles.
Benefits:
  • Great work-life balance.
  • Daytime hours for all shifts worked.
  • Excellent rates of pay with yearly incremental increases.
  • Paid for each hour worked and holidays accumulated as normal.
  • Opportunity to gain a full-time role within the healthcare catering sector.
Additional Information:
  • This is an exciting opportunity for a motivated individual to join our team and contribute their skills and experience to delivering exceptional patient care through quality catering services.
  • The successful candidate will have the opportunity to work collaboratively with other departments to achieve our goals and objectives.


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