
Senior Restaurant Manager Position
1 week ago
This role involves overseeing the operational aspects of a restaurant. A key responsibility will be ensuring that all standards are maintained across the business.
Main Responsibilities:- Oversee and manage restaurant operations on a day-to-day basis
- Direct and support the overall guest experience
- Maintain accurate stock and cash records, including till reconciliation
- Act as deputy to the restaurant manager in their absence
- Ensure up-to-date training records are maintained and all staff adhere to standard operating procedures
- Promote a culture of workplace safety
- Fluent written and spoken English
- Must reside in Ireland and hold a valid right to work
- Previous experience in a similar leadership role is essential
- Ambitious individuals who lead by example
- Restaurant leadership
- Customer service
- Hospitality management
Further details will be discussed during the recruitment process
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