
Culinary Expert Required
2 weeks ago
Experienced chefs are required to join our kitchen team, working in a fast-paced environment and contributing to the success of our food hall and restaurant.
Duties and Responsibilities:- Assist senior chefs during service operations.
- Prepare ingredients before serving customers.
- Work on menu items such as starters and main courses.
- Support the training of new junior chefs.
- Contribute to maintaining high standards of kitchen hygiene and health procedures.
- Cook food to order, meeting customer expectations.
This is a permanent position requiring a minimum of 2 years' chef experience.
The ideal candidate will possess strong culinary skills, excellent communication abilities, and a commitment to delivering high-quality dishes.
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