Executive Culinary Leaders
4 days ago
**About Mercantile Group**
We are excited to announce the opening of our brand-new hotel in Dublin 2. Our hotel combines luxury, comfort, and exceptional service to offer a unique experience for both business and leisure travellers.
We are seeking a dynamic and experienced Accommodation Manager who is looking for the opportunity to put their stamp on the property and lead a team to ensure the highest standards of hospitality are delivered.
The ideal candidate will be passionate about creating exceptional culinary experiences and ready to take their career to the next level.
We have several roles available:
- Commis Chefs
- Demi Chefs de Partie
- Chefs de Partie
- Sous Chefs
- Breakfast Chefs
- Prep Chefs
- Head Chefs
The candidate requirements include:
- A passion for food and a commitment to delivering high-quality dishes.
- Relevant qualifications and/or experience in a professional kitchen.
- A collaborative spirit and ability to work as part of a team.
- A desire to learn, grow, and innovate in the culinary arts.
**Key Responsibilities:**
- Creating memorable dining experiences for our guests through outstanding food.
- Working with fresh, local, and seasonal ingredients to craft creative menus.
- Ensuring the highest standards of food safety and hygiene.
**What We Offer:**
- Staff Discounts
- Gym Membership
- Taxsaver Benefits
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