Culinary Operations Manager

4 days ago


Dublin, Dublin City, Ireland beBeeOperations Full time €50,000 - €60,000
Job Title: Culinary Operations Manager

Embracing Diversity in the Workplace

We strive to create an inclusive environment where individuals can thrive and be their authentic selves.

Our team is comprised of people from diverse backgrounds, ages, and cultures. We believe that this diversity is a strength and drives innovation in everything we do.

The Role:

As the leader of our culinary operations, you will oversee the day-to-day management of our food and beverage department. This includes managing a team of servers, hosts, and bartenders, ensuring high levels of customer satisfaction through excellent service, and developing strategies to achieve sales targets.

Key Responsibilities:
  • Develop and implement operational plans to drive business growth
  • Manage inventory levels and ensure timely ordering of supplies
  • Train and mentor staff to maintain high standards of performance
  • Handle customer complaints and resolve issues promptly
  • Adhere to health and safety regulations
Qualifications:
  • Previous experience in a similar role within the hospitality industry
  • Strong leadership and communication skills
  • Excellent problem-solving abilities
  • Knowledge of food and beverage trends
  • Ability to work well under pressure
  • Relevant qualifications in hospitality management or related field

Are you a results-driven professional with a passion for delivering exceptional guest experiences? We would love to hear from you.



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