Daytime Culinary Leader

4 days ago


Galway, Galway, Ireland beBeeSousChef Full time €45,000

We are seeking a talented Sous Chef to join our team in a daytime role. This position offers an excellent work-life balance and the opportunity to work in a fast-paced, creative food environment.

Key Responsibilities:
  • Assist the Head Chef with daily kitchen management and oversee the preparation of dishes to high standards.
  • Supervise and motivate kitchen staff during peak hours and ensure seamless service delivery.
  • Support menu planning and contribute innovative new dish ideas to enhance our culinary offerings.
  • Maintain accurate stock levels and ensure proper food storage and rotation to minimize waste and optimize inventory.
  • Adhere to HACCP, food safety, and hygiene regulations to maintain a clean and safe working environment.

This is an exceptional opportunity for a skilled chef looking for a daytime role with a focus on quality ingredients and innovation. The successful candidate will be a team player who values customer satisfaction and supports their colleagues in a welcoming atmosphere.



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