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Dublin Healthcare Catering Manager Opportunity
2 weeks ago
We are currently recruiting a qualified and experienced Healthcare Chef for one of our Hospital/Healthcare clients based in Dublin.
Job SummaryThe ideal candidate will have experience working within a healthcare environment, but this is not essential. They must have up-to-date HACCP Level 2 and Manual Handling qualifications (we can provide training for these). Valid work permits to work full-time in Ireland without restrictions and compliance with our Garda Vetting process are also required.
Responsibilities- Prepare and cook food in accordance with current food hygiene regulations and guidelines.
- Ensure all equipment is operated, maintained, and serviced as per manufacturers' instructions and Health and Safety requirements/recommendations.
Points of contact for references from previous roles should be provided. Access to own transport is preferable but not essential.
Benefits- A great work-life balance with daytime hours for all shifts worked.
- Excellent rates of pay along with yearly incremental increases.
- Paid for each hour worked and holidays accumulated as normal.
- An opportunity to gain a full-time role within the healthcare catering sector.
