
Culinary Professionals Sought for Resort Roles
2 weeks ago
We are currently seeking skilled professionals to join our culinary team across various kitchens within the resort. The ideal candidates will possess excellent cooking skills, be able to work effectively in a fast-paced environment and maintain high standards of quality.
The roles we are recruiting for include chefs and kitchen porters. Both positions offer varying levels of flexibility in shift patterns, making them suitable for individuals with diverse circumstances.
Key Responsibilities:- Preparing and cooking meals to the highest standard
- Maintaining a clean and organized workspace
- Working effectively as part of a team to achieve common goals
- Excellent cooking skills and knowledge of food safety protocols
- Able to work well under pressure and meet deadlines
- Good communication and teamwork skills
- Competitive rates of pay
- Flexible shift patterns to accommodate different lifestyles
- Discount on dining options of up to 50%
- Reduction on accommodation for family and friends
- Discount for spa treatments and products
- Use of health clubs
- Staff dining facilities
- Service awards
- Staff appreciation events
- Staff parking
- Career progression and company-funded educational programs
We offer a range of benefits to support your career development and well-being. Our competitive pay rates and flexible working arrangements make us an attractive choice for those looking to advance their careers in the culinary industry.
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