
Culinary Excellence Leader
10 hours ago
Culinary Excellence Leader
We are seeking a highly skilled Culinary Excellence Leader to join our team. This role demands innovation and ambition to enhance our dining offerings and ensure a memorable gastronomic experience for our guests.
Key Responsibilities:
- Develop and refine menus, ensuring a mix of traditional and contemporary dishes that reflect our brand and satisfy diverse palates.
- Manage kitchen operations, including ingredient procurement, recipe standardization, food preparation, and presentation.
- Lead, train, and inspire a team of kitchen staff to ensure culinary and hygienic standards are met.
- Collaborate with management to control costs, improve efficiency, and ensure compliance with health and safety regulations.
- Spearhead the culinary aspect of events, creating bespoke menus and overseeing their execution to high standards.
Required Qualifications:
- Proven experience as a senior chef in a high-volume, upscale hotel or restaurant.
- Culinary arts training from a reputable institution; additional certifications in hospitality management a plus.
- Strong leadership skills with a track record of developing a cohesive team.
- Creative culinary skills with the ability to forecast and react to dining trends.
- Excellent organizational and communication skills, with proficiency in managing budgets and cost controls.
We Offer:
- A competitive salary and benefits package.
- Opportunities for professional development and culinary creativity.
- Staff Meals.
This is an exciting opportunity to contribute to delivering exceptional culinary experiences.
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