
Executive Chef Assistant
2 weeks ago
We are seeking a skilled Culinary Professional to join our team in a fast-paced hotel setting.
The ideal candidate will have a minimum of 4+ years' experience as a Chef de Partie in a busy environment and be able to multitask and remain organized and flexible.
Key Responsibilities:
- Oversee the efficient operation of your section, delivering high-quality food consistent with industry standards.
- Maintain exceptional communication, time management, and interpersonal skills.
- Work a variety of different shifts including mornings, evenings, and weekends.
Benefits:
- A competitive salary package.
- Meals on duty.
- Opportunities for career advancement and professional growth.
About the Role:
- This is an exciting opportunity to join a dynamic team and contribute to the success of our hotel.
- As a member of our team, you will be expected to maintain a positive attitude and work collaboratively with colleagues.
- You will also have access to ongoing training and development opportunities to help you achieve your career goals.
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