
Executive Chef or Senior Kitchen Manager
9 hours ago
Job Opportunity:
We are seeking a highly skilled and experienced Chef de Partie or Sous Chef to join our team in Kildare. As a key member of the team, you will have the opportunity to grow and develop your skills in a well-established kitchen environment.
Key Responsibilities:
- Prepare and cook food to a high standard, maintaining consistency and quality
- Ensure food safety by adhering to food hygiene regulations and HACCP guidelines
- Support the Head Chef and team with day-to-day kitchen operations
- Lead by example and supervise junior kitchen staff
- Maintain a clean, safe, and efficient working environment
Essential Requirements:
- A team player with a passion for high-quality food and excellent kitchen standards
- Ability to perform under pressure in a fast-paced kitchen environment
- Valid work permit to work full-time in Ireland (if applicable)
- References from previous roles in a similar position
What We Offer:
- A competitive salary package
- A stable, full-time position with long-term potential
- The opportunity to contribute to menu development and food innovation
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