
Senior Culinary Leader
2 weeks ago
We are seeking an experienced Senior Culinary Leader to join our dynamic team. As a key member of the senior management team, you will be responsible for leading and mentoring a high-performing team of chefs, ensuring effective communication and collaboration.
- Manage food preparation and presentation to ensure exceptional quality and consistency.
- Develop and implement menu plans, maintaining a competitive edge in the local market.
- Collaborate with the Head Chef to drive culinary innovation and excellence throughout the establishment.
This role offers a unique opportunity to work with one of the best Head Chefs in the county and enjoy an excellent working environment. The ideal candidate will have:
- A proven track record as a Senior Chef De Partie or Sous Chef in a similar establishment.
- Excellent leadership, communication, and teamwork skills.
- Knowledge of menu planning, cost control, and inventory management.
- Ability to adapt to changing priorities and deadlines in a fast-paced environment.
The successful candidate will be responsible for managing a team of skilled chefs, overseeing food preparation, and implementing new menu ideas. You will work closely with the Head Chef to develop and maintain a high-quality culinary service that meets the expectations of our clients.
- Key responsibilities include managing kitchen staff, supervising food preparation, and maintaining high standards of hygiene and safety.
- Developing and implementing new menu concepts, taking into account seasonal ingredients and client preferences.
- Ensuring that all kitchen staff adhere to established policies and procedures, including those related to food safety and quality control.
We offer a competitive salary package and opportunities for career advancement. If you are a motivated and experienced professional looking for a new challenge, please submit your application.
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